Concepedia

Publication | Closed Access

Effect of Ultrasound on In Vitro Bioaccessibility of Phenolic Compounds and Antioxidant Capacity of Blackberry (Rubus fruticosus) Residues cv. Tupy

DOI

28

Citations

30

References

2020

Year

Quinatzin Yadira Zafra‐Rojas, Blanca Edelia González-Martínez, Nelly del Socorro Cruz‐Cansino, Manuel López-Cabanillas Lomelí, Ángela Suárez‐Jacobo, Alicia Cervantes‐Elizarrarás, Esther Ramírez‐Moreno
Plant Foods for Human Nutrition

References

YearCitations

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