Publication | Closed Access
Phenolic compounds profile of different berry parts from novel Vitis vinifera L. red grape genotypes and Tempranillo using HPLC-DAD-ESI-MS/MS: A varietal differentiation tool
74
Citations
36
References
2019
Year
Different Berry PartsVarietal Differentiation ToolRipeningPhytochemistryPhytochemicalPlant Physiology
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