Concepedia

José Pérez‐Navarro

JP

20

Publications

573

Citations

13

H-Index

2018

Active since

Affiliations

University of Castilla-La Mancha(Current)

Centro Regional de Selección y Reproducción Animal

University of Concepción

Universidade Estadual de Londrina

Universidad de la República de Uruguay

José Pérez‐Navarro is an author at University of Castilla-La Mancha specializing in food chemistry, botany, and health sciences.

ORCID

Top concepts

Publications per year

2018–2024

20

Publications

20

Green Extraction of Alkaloids and Polyphenols from Peumus boldus Leaves with Natural Deep Eutectic Solvents and Profiling by HPLC-PDA-IT-MS/MS and HPLC-QTOF-MS/MS

Jeniffer Torres-Vega, Sergio Gómez‐Alonso, José Pérez‐Navarro et al. · Plants · 2020 · 78 citations · Full text

Phenolic compounds profile of different berry parts from novel Vitis vinifera L. red grape genotypes and Tempranillo using HPLC-DAD-ESI-MS/MS: A varietal differentiation tool

José Pérez‐Navarro, Pedro Miguel Izquierdo-Cañas, Adela Mena‐Morales et al. · Food Chemistry · 2019 · 74 citations

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LC-MS/MS analysis of free fatty acid composition and other lipids in skins and seeds of Vitis vinifera grape cultivars

José Pérez‐Navarro, Alessio Da Ros, Domenico Masuero et al. · Food Research International · 2019 · 68 citations

, , +3

Comprehensive Chemical and Sensory Assessment of Wines Made from White Grapes of Vitis vinifera Cultivars Albillo Dorado and Montonera del Casar: A Comparative Study with Airén

José Pérez‐Navarro, Pedro Miguel Izquierdo-Cañas, Adela Mena‐Morales et al. · Foods · 2020 · 39 citations · Full text

New acylated flavonols identified in Vitis vinifera grapes and wines

Guzmán Favre, Gustavo González‐Neves, Diego Piccardo et al. · Food Research International · 2018 · 37 citations

, , +2

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