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Publication | Open Access

Phenolic profiles of Portuguese olive fruits (Olea europaea L.): Influences of cultivar and geographical origin

DOIFull Paper Access

329

Citations

16

References

2004

Year

Ana F. Vinha, Federico Ferreres, Branca M. Silva, Patrı́cia Valentão, Ana L. Gonçalves, José Alberto Pereira, M. Beatriz P.P. Oliveira, Rosa M. Seabra, Paula B. Andrade
Food Chemistry

References

YearCitations

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