Federico Ferreres

Statistics

Publications

271

Citations

20.7K

H-Index

Active since

1979

Affiliations

Centro de Edafología y Biología Aplicada del Segura(Current)

Universidade do Porto

Rede de Química e Tecnologia

Consejo Superior de Investigaciones Científicas

Institut des Biomolécules Max Mousseron

Federico Ferreres is an author at Centro de Edafología y Biología Aplicada del Segura specializing in plant sciences, agriculture, and plant biochemistry.

ORCID

Publications per year

1979–2023

271

Publications

271

Phenolic compounds from Brazilian propolis with pharmacological activities

María Cristina Marcucci, Federico Ferreres, Cristina García‐Viguera et al. · Journal of Ethnopharmacology · 2001 · 532 citations

Agriculture, Biochemistry, Pharmacology +12

Characterization and Quantitation of Antioxidant Constituents of Sweet Pepper (<i>Capsicum annuum </i>L.)

Alicia Marín, Federico Ferreres, Francisco A. Tómas‐Barberán et al. · Journal of Agricultural and Food Chemistry · 2004 · 524 citations

Agriculture, Food Science, Plant Sciences +17

Characterisation of polyphenols and antioxidant properties of five lettuce varieties and escarole

Rafaël Llorach, Ascensión Martínez‐Sánchez, Francisco A. Tómas‐Barberán et al. · Food Chemistry · 2007 · 521 citations

Agriculture, Food Science, Plant Sciences +13

Walnut (Juglans regia L.) leaves: Phenolic compounds, antibacterial activity and antioxidant potential of different cultivars

José Alberto Pereira, Ivo Oliveira, Anabela Sousa et al. · Food and Chemical Toxicology · 2007 · 443 citations · Full text

Life Sciences, Botany, Plant Sciences +12

Effect of Postharvest Storage and Processing on the Antioxidant Constituents (Flavonoids and Vitamin C) of Fresh-Cut Spinach

María I. Gil, Federico Ferreres, Francisco A. Tómas‐Barberán · Journal of Agricultural and Food Chemistry · 1999 · 399 citations

Agriculture, Food Science, Plant Sciences +17

1–5 of 271