Functional properties of flours and protein concentrates of 3 strains of the edible mushroom Pleurotus ostreatus

Angélica Cruz-Solorio, Ramón Villanueva-Arce, María Eugenia Garín-Aguilar, Hermilo Leal-Lara, Gustavo Valencia del Toro

Journal of Food Science and Technology · 2018 · 48 citations · 43 references

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