Concepedia

Divergent temperaments are associated with beef tenderness and the inhibitory activity of calpastatin

Marcelo Aranda da Silva Coutinho, Patricia Maloso Ramos, Saulo da Luz e Silva, Luciane Silva Martello, Angélica Simone Cravo Pereira, Eduardo Francisquine Delgado

Meat Science · 2017 · 28 citations · 26 references

DOIFull text

Open access

Concepts

References

26

Research Guidelines for Cookery, Sensory Evaluation, and Instrumental Tenderness Measurements of Meat

T. L. Wheeler, L. S. PAPADOPOULOS, K. Miller et al. · 2015 · 651 citations

, , +15

Consumer thresholds for establishing the value of beef tenderness.

M.F. Miller, Mandy A. Carr, C. B. Ramsey et al. · Journal of Animal Science · 2001 · 633 citations

, , +17

Comparison of methods for measuring sarcomere length in beef semitendinosus muscle

H. R. Cross, R. L. West, T. R. Dutson · Meat Science · 1981 · 474 citations

, , +7

Consumer evaluation of beef of known categories of tenderness.

S J Boleman, S. L. Boleman, R. K. Miller et al. · Journal of Animal Science · 1997 · 451 citations

, , +17

Evaluation of attributes that affect longissimus muscle tenderness in Bos taurus and Bos indicus cattle.

G. Whipple, M. Koohmaraie, Michael E. Dikeman et al. · Journal of Animal Science · 1990 · 359 citations

, , +14