Microbial Populations on Animal Hides and Beef Carcasses at Different Stages of Slaughter in Plants Employing Multiple-Sequential Interventions for Decontamination - Concepedia

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Microbial Populations on Animal Hides and Beef Carcasses at Different Stages of Slaughter in Plants Employing Multiple-Sequential Interventions for Decontamination

DOI Full Paper Access

218

Citations

17

References

2000

Year

R.T. Bacon, K. E. Belk, John N. Sofos, R.P. Clayton, J. O. REAGAN, Gary C. Smith

Journal of Food Protection

Microbial ContaminationMicrobial PopulationsAnimal HidesFood MicrobiologyMicrobial EcologyDifferent StagesVeterinary MicrobiologyMicrobiologyMedicineMeat Science

References

	Year	Citations

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