Ozone oxidation of cassava starch in aqueous solution at different pH

Bruna Klein, Nathan Levien Vanier, Khalid Moomand, Vânia Zanella Pinto, Rosana Colussi, Elessandra da Rosa Zavareze, Álvaro Renato Guerra Dias

Food Chemistry · 2014 · 146 citations · 23 references

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