Fish gelatin films incorporated with cinnamaldehyde and its sulfobutyl ether-β-cyclodextrin inclusion complex and their application in fish preservation

Fish gelatin: a renewable material for developing active biodegradable films

M.C. Gómez‐Guillén, Míriam Pérez-Mateos, Joaquín Gómez‐Estaca et al. · Trends in Food Science & Technology · 2008 · 487 citations

Natural Sciences, Biotechnology, Materials Engineering +16

Development and characterization of pectin films activated by nanoemulsion and Pickering emulsion stabilized marjoram (Origanum majorana L.) essential oil

Hadi Almasi, Saeedeh Azizi, Sajed Amjadi · Food Hydrocolloids · 2019 · 413 citations

Agriculture, Chemistry, Food Science +17

Fabrication of bio-nanocomposite films based on fish gelatin reinforced with chitosan nanoparticles

Seyed Fakhreddin Hosseini, Masoud Rezaei, Mojgan Zandi et al. · Food Hydrocolloids · 2014 · 378 citations

Natural Sciences, Materials Engineering, Materials Science +16

Preparation, properties and antioxidant activity of an active film from silver carp (Hypophthalmichthys molitrix) skin gelatin incorporated with green tea extract

Jiulin Wu, Shangying Ge, Jing Miao et al. · Food Hydrocolloids · 2012 · 351 citations

Natural Sciences, Food Science, Nutritional Sciences +16

Antibacterial activity of 11 essential oils against Bacillus cereus in tyndallized carrot broth

Manuel Valero, M.C Salmerón · International Journal of Food Microbiology · 2003 · 345 citations

Agriculture, Food Science, Microbiology +6