Concepedia

Publication | Closed Access

The effect of enzymatic crosslinking on the viability of probiotic bacteria (Lactobacillus acidophilus) encapsulated by complex coacervation

DOI

72

Citations

22

References

2019

Year

Thaiane Marques da Silva, Cassandra de Deus, Bruna de Souza Fonseca, Eduardo Jacob Lopes, Alexandre José Cichoski, Erick A. Esmerino, Cristiane de Bona da Silva, Edson I. Müller, Érico M.M. Flores, Cristiano Menezes
Food Research International

References

YearCitations

Page 1