Journal of Functional Foods · 2010 · 70 citations · 27 references
AgricultureHorticultural SciencesPlant SciencesFood ChemistryFruit SciencePostharvest PhysiologyFruit BiochemistryFruit Crop PhysiologyFruit CropsFruit PhysiologyFruit QualityFruit RipeningAntioxidant PropertiesAntiproliferative AgentsFruit Antioxidant SystemsFruit AntioxidantsFruit Bioactive CompoundsFruit Oxidative StressFruit PhytochemicalsFruit Quality Attributes
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