The effect of milk collection and storage conditions on the final quality of Trentingrana cheese: Sensory and instrumental evaluation - Concepedia

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The effect of milk collection and storage conditions on the final quality of Trentingrana cheese: Sensory and instrumental evaluation

23

Citations

34

References

2011

Year

Isabella Endrizzi, Alessandra Fabris, Franco Biasioli, Eugenio Aprea, Elena Franciosi, Elisa Poznanski, Agostino Cavazza, Flavia Gasperi

International Dairy Journal

Milk CollectionFood AnalysisFood StructureFinal QualityFood QualityTrentingrana CheeseFood TechnologyFood SafetyHealth Sciences

References

	Year	Citations

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