Concepedia

Publication | Closed Access

Vacuum skin packaging and its effect on selected properties of beef and pork meat

DOI

44

Citations

15

References

2014

Year

Josef Kamení­k, Alena Saláková, Zdeněk Pavlí­k, Gabriela Bořilová, Radka Hulánková, Iva Steinhauserová
European Food Research and Technology

References

YearCitations

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