Concepedia

C. Pennacchia

CP

8

Publications

994

Citations

8

H-Index

2003

Active since

Affiliations

University of Naples Federico II(Current)

University of Basilicata

C. Pennacchia is an author at University of Naples Federico II specializing in microbiology, food microbiology, and food safety.

Top concepts

Publications per year

2003–2010

8

Publications

8

Spoilage-related microbiota associated with chilled beef stored in air or vacuum pack

C. Pennacchia, Danilo Ercolini, Francesco Villani · Food Microbiology · 2010 · 230 citations

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Selection of Lactobacillus strains from fermented sausages for their potential use as probiotics

C. Pennacchia, Danilo Ercolini, Giuseppe Blaiotta et al. · Meat Science · 2003 · 206 citations

, , +7

PCR detection of staphylococcal enterotoxin genes in Staphylococcus spp. strains isolated from meat and dairy products. Evidence for new variants of seG and seI in S. aureus AB-8802

Giuseppe Blaiotta, Danilo Ercolini, C. Pennacchia et al. · Journal of Applied Microbiology · 2004 · 145 citations

Diversity and dynamics of communities of coagulase-negative staphylococci in traditional fermented sausages

Giuseppe Blaiotta, C. Pennacchia, Francesco Villani et al. · Journal of Applied Microbiology · 2004 · 126 citations

Potential probiotic Lactobacillus strains from fermented sausages: Further investigations on their probiotic properties

C. Pennacchia, Elaine E. Vaughan, Francesco Villani · Meat Science · 2005 · 126 citations · Full text

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