Concepedia

Publication | Closed Access

Quantitative assessment of bioactive compounds and the antioxidant activity of 15 jujube cultivars

DOI

140

Citations

41

References

2014

Year

Xiaohong Kou, Qiong Chen, Xian‐hua Li, Mianfang Li, Cong Kan, Bo-Ru Chen, Ying Zhang, Zhaohui Xue
Food Chemistry

References

YearCitations

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