Phenolics Composition and Antioxidant Activity of Wine Produced from Spine Grape ( <i>Vitis davidii</i> Foex) and Cherokee Rose ( <i>Rosa laevigata</i> Michx.) Fruits from South China

Abstract

Spine grape (Vitis davidii Foex) and Cherokee rose (Rosa laevigata Michx.) are 2 species of important wild plants in South China. However, they have not yet been effectively developed and utilized. Recently, some researchers attempted to convert their juice to wine. We anticipate that this research will provide sufficient experimental evidence for their good antioxidant activity and potential for further development and utilization.