G.K. Jayaprakasha

Studies on the Antioxidant Activity of Pomegranate (<i>Punica</i> <i>granatum</i>) Peel and Seed Extracts Using in Vitro Models

Ravindra Pal Singh, Kotamballi N. Chidambara Murthy, G.K. Jayaprakasha · Journal of Agricultural and Food Chemistry · 2001 · 1.3K citations

Agriculture, Food Science, Nutritional Sciences +14

Antioxidant activity of grape seed (Vitis vinifera) extracts on peroxidation models in vitro

G.K. Jayaprakasha, Ravendra Pratap Singh, K.K. Sakariah · Food Chemistry · 2001 · 1.2K citations

Agriculture, Botany, Plant Sciences +10

Antibacterial and antioxidant activities of grape (Vitis vinifera) seed extracts

G.K. Jayaprakasha, Tamil Selvi, K.K. Sakariah · Food Research International · 2002 · 657 citations

Agriculture, Botany, Plant Sciences +5

Antibacterial Activity of Turmeric Oil:  A Byproduct from Curcumin Manufacture

Pradeep Singh Negi, G.K. Jayaprakasha, Li Rao et al. · Journal of Agricultural and Food Chemistry · 1999 · 540 citations

Agriculture, Microbiology, Pharmaceutical Analysis +14

Antioxidant and antimutagenic activities of pomegranate peel extracts

Pradeep Singh Negi, G.K. Jayaprakasha, B.S. Jena · Food Chemistry · 2002 · 532 citations

Life Sciences, Botany, Plant Sciences +14