Ravindra Pal Singh

Statistics

Publications

Citations

3.3K

H-Index

Active since

1970

Affiliations

BRIC-National Agri-Food and Biomanufacturing Institute(Current)

Central Salt and Marine Chemicals Research Institute

Council of Scientific and Industrial Research

Central Food Technological Research Institute

Kyushu University

Ravindra Pal Singh is an author at BRIC-National Agri-Food and Biomanufacturing Institute specializing in life sciences, microbiology, and agriculture.

ORCID

Publications per year

1970–2024

Publications

Studies on the Antioxidant Activity of Pomegranate (<i>Punica</i> <i>granatum</i>) Peel and Seed Extracts Using in Vitro Models

Ravindra Pal Singh, Kotamballi N. Chidambara Murthy, G.K. Jayaprakasha · Journal of Agricultural and Food Chemistry · 2001 · 1.3K citations

Agriculture, Food Science, Nutritional Sciences +14

Isolation and characterization of exopolysaccharides from seaweed associated bacteria Bacillus licheniformis

Ravindra Pal Singh, Mahendra Shukla, Avinash Mishra et al. · Carbohydrate Polymers · 2010 · 208 citations

Life Sciences, Marine Sciences, Microbiology +9

Synthesis and characterization of agar-based silver nanoparticles and nanocomposite film with antibacterial applications

Mahendra Shukla, Ravindra Pal Singh, C. R. K. Reddy et al. · Bioresource Technology · 2011 · 167 citations

Natural Sciences, Materials Engineering, Materials Science +16

Generation of structurally diverse pectin oligosaccharides having prebiotic attributes

Ravindra Pal Singh, Suraj Prakash, Ruchika Bhatia et al. · Food Hydrocolloids · 2020 · 81 citations

Life Sciences, Biochemistry, Food Science +13

Unraveling the Functions of the Macroalgal Microbiome

Ravindra Pal Singh, C. R. K. Reddy · Frontiers in Microbiology · 2016 · 79 citations · Full text

Life Sciences, Biology, Microbiology +16

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