Concepedia

B.S. Jena

BJ

16

Publications

1.6K

Citations

15

H-Index

1998

Active since

Affiliations

Central Food Technological Research Institute(Current)

Council of Scientific and Industrial Research

Berhampur University

B.S. Jena is an author at Central Food Technological Research Institute specializing in medicine, oxidative stress, and pharmacology.

Top concepts

MedicinePharmacologyOxidative StressHealthToxicologyFood ChemistryFood ProcessingBiologyPhysiologyFood Safety

Publications per year

1998–2022

16

Publications

16

Antioxidant and antimutagenic activities of pomegranate peel extracts

Pradeep Singh Negi, G.K. Jayaprakasha, B.S. Jena · Food Chemistry · 2002 · 529 citations

Medicine, Pomegranate Peel Extracts, Toxicology +3

Antioxidant activity of the extracts from fruits

M ABDILLE, Raksha Singh, G.K. Jayaprakasha et al. · Food Chemistry · 2005 · 243 citations

Food Chemistry, Nutrition, Medicine +5

Freeze drying technique for microencapsulation of Garcinia fruit extract and its effect on bread quality

P. N. Ezhilarasi, D. Indrani, B.S. Jena et al. · Journal of Food Engineering · 2013 · 176 citations

Food Chemistry, Bread Quality, Freeze Drying Technique +6

Antioxidant and antimutagenic activities of Cinnamomum zeylanicum fruit extracts

G.K. Jayaprakasha, Pradeep Singh Negi, B.S. Jena et al. · Journal of Food Composition and Analysis · 2007 · 173 citations

Medicine, Antimutagenic Activities, Phytochemical +2

Antiaflatoxigenic and antioxidant activities of Garcinia extracts

G. S. Joseph, G.K. Jayaprakasha, A. T. Selvi et al. · International Journal of Food Microbiology · 2005 · 105 citations

Medicine, Antioxidant Activities, Phytochemical +2

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