Concepedia

Developments for collagen hydrolysates as a multifunctional antioxidant in biomedical domains

Guiya Deng, Ke Huang, Xianchao Jiang, Kun Wang, Zihao Song, Yu-Chen Su, Chengming Li, Shuai Zhang, Shiqi Wang, Yaqin Huang

Collagen and Leather · 2023 · 17 citations · 94 references

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94

Structures and properties of antioxidative peptides derived from royal jelly protein

Hang Guo, Yoshiaki Kouzuma, Masami Yonekura · Food Chemistry · 2008 · 398 citations

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Isolation and identification of antioxidative peptides from porcine collagen hydrolysate by consecutive chromatography and electrospray ionization–mass spectrometry

Bo Li, Feng Chen, Xi Wang et al. · Food Chemistry · 2006 · 377 citations

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Advances on the antioxidant peptides from edible plant sources

Fai‐Chu Wong, Jianbo Xiao, Shaoyun Wang et al. · Trends in Food Science & Technology · 2020 · 308 citations

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Contribution of Leu and Hyp residues to antioxidant and ACE-inhibitory activities of peptide sequences isolated from squid gelatin hydrolysate

Ailén Alemán, Begoña Giménez, Efrén Pérez‐Santín et al. · Food Chemistry · 2010 · 273 citations

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Collagen and its derivatives: From structure and properties to their applications in food industry

Cheng Tang, Kai Zhou, Yichen Zhu et al. · Food Hydrocolloids · 2022 · 227 citations

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