Fai‐Chu Wong - Concepedia

Author

Fai‐Chu Wong

Universiti Tunku Abdul Rahman ORCID

Also Known As

F C WONG, F Wong, F-C Wong, F. C. Wong, F.C. Wong, FAI-CHU WONG, FC Wong, Fai Chu WONG, Fai-Chu Wong, Fai-chu Wong

Publications

2.2K

Citations

H-Index

Concepts

All Affiliations

Universiti Tunku Abdul Rahman University of Malaya University of Technology Malaysia Centre for Australian National Biodiversity Research University of Minnesota

About

Fai‐Chu Wong is an author at Universiti Tunku Abdul Rahman specializing in medicine, pharmacology, and biochemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	17	20	779
2	Biochemistry	11	12	846
3	Natural Sciences	7	7	292
4	Engineering	3	3	43
5	Health Sciences	2	2	73

Fai‐Chu Wong

Publications

1.8K

Citations

H-Index

Page 1

	Year	Citations
Advances on the antioxidant peptides from edible plant sources Fai‐Chu Wong, Jianbo Xiao, Shaoyun Wang, Trends in Food Science & Technology Food ChemistryFood Bioactive CompoundBiochemistryAntioxidant PeptidesPhytochemical	2020	296
Phytochemicals from fern species: potential for medicine applications Hui Cao, Tsun‐Thai Chai, Xin Wang, Phytochemistry Reviews Fern SpeciesBotanyPhytochemicalPhytochemistryPharmacology	2017	162
Identification of antioxidant peptides derived from tropical jackfruit seed and investigation of the stability profiles Tsun‐Thai Chai, Jianbo Xiao, Sharmila Mohana Dass, Food Chemistry Food ChemistryBiochemistryMedicineNutraceutical IngredientAntioxidant Peptides	2020	104
Identification and characterization of antioxidant peptides from hydrolysate of blue-spotted stingray and their stability against thermal, pH and simulated gastrointestinal digestion treatments Fai‐Chu Wong, Jianbo Xiao, Michelle G-Ling Ong, Food Chemistry Blue-spotted StingrayBiochemistryMedicineFood AnalysisBioanalysis	2018	102
Antioxidant, Metal Chelating, Anti-glucosidase Activities and Phytochemical Analysis of Selected Tropical Medicinal Plants. Fai‐Chu Wong, Ann-Li Yong, Evon Peir-Shan Ting, PubMed Medicinal PlantsAntioxidant PotentialsPolyphenolicsOxidative StressMedicinal Chemistry	2014	90
An Isolated Class II Aminoacyl-tRNA Synthetase Insertion Domain Is Functional in Amino Acid Editing Fai‐Chu Wong, Penny J. Beuning, Carmen Silvers, Journal of Biological Chemistry	2003	89
Functional Role of the Prokaryotic Proline-tRNA Synthetase Insertion Domain in Amino Acid Editing Fai‐Chu Wong, Penny J. Beuning, Maria C. Nagan, Biochemistry	2002	74
Pre-transfer Editing by Class II Prolyl-tRNA Synthetase Sanchita Hati, Brigitte Ziervogel, Julius R. SternJohn, Journal of Biological Chemistry BiosynthesisBiochemistryNatural SciencesProtein BiosynthesisMolecular Biology	2006	66
Antioxidant, Iron-chelating and Anti-glucosidase Activities of <i>Typha domingensis</i> Pers (Typhaceae) Tsun‐Thai Chai, Meenakshi Mohan, Hwai Chyuan Ong, Tropical Journal of Pharmaceutical Research	2014	53
Phenolic Contents and Antioxidant Properties of Stenochlaena Palustris, an Edible Medicinal Fern Tsun‐Thai Chai, Esvini Panirchellvum, Hean-Chooi Ong, Botanical studies Stenochlaena PalustrisPolyphenolicsBotanyPhytochemicalPhytochemistry	2012	52

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