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Mechanisms of fish protein degradation caused by grass carp spoilage bacteria: A bottom-up exploration from the molecular level, muscle microstructure level, to related quality changes

BiologyBiochemistryNatural SciencesMuscle Microstructure LevelQuality ChangesMicrobial EcologyEnvironmental MicrobiologyFish ImmunologyMicrobiologyFish FarmingMedicineFish Protein Degradation