Concepedia

Bread as probiotic carriers: Resistance of Bacillus coagulans GBI-30 6086 spores through processing steps

Carine N. Almada-Érix, Caroline N. Almada, Geany Targino de Souza Pedrosa, João Paulo Biachi, Mariane S. Bonatto, Márcio Schmiele, Elizabeth Harumi Nabeshima, María Teresa Pedrosa Silva Clerici, Marciane Magnani, Anderson S. Sant’Ana

Food Research International · 2022 · 32 citations · 31 references

DOI

Concepts

References

31

Importance of food in probiotic efficacy

R. D. C. S. Ranadheera, Susan Baines, M.C. Adams · Food Research International · 2009 · 592 citations

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Probiotic Dairy Products as Functional Foods

Daniel Granato, Gabriel Favalli Branco, Adriano G. Cruz et al. · Comprehensive Reviews in Food Science and Food Safety · 2010 · 480 citations

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Bacillus coagulans: a viable adjunct therapy for relieving symptoms of rheumatoid arthritis according to a randomized, controlled trial

David R. Mandel, Katy Eichas, J Holmes · BMC Complementary and Alternative Medicine · 2010 · 407 citations · Full text

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Probiotic characteristics of Bacillus coagulans and associated implications for human health and diseases

Jiang Cao, Zhiming Yu, Wenyin Liu et al. · Journal of Functional Foods · 2019 · 257 citations · Full text

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Influence of probiotics, prebiotics, synbiotics and bioactive phytochemicals on the formulation of functional yogurt

Nurul Farhana Fazilah, Arbakariya B. Ariff, Mohd Ezuan Khayat et al. · Journal of Functional Foods · 2018 · 246 citations · Full text

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