María Teresa Pedrosa Silva Clerici

Microbiota-derived acetate protects against respiratory syncytial virus infection through a GPR43-type 1 interferon response

Krist Helen Antunes, José Luís Fachi, Rosemeire de Paula et al. · Nature Communications · 2019 · 388 citations · Full text

Use of chia (Salvia hispanica L.) mucilage gel to reduce fat in pound cakes

Mária Hermínia Ferrari Felisberto, Adriana Lucia Wahanik, Cristiane Rodrigues Gomes-Ruffi et al. · LWT · 2015 · 197 citations

Acetate coordinates neutrophil and ILC3 responses against <i>C. difficile</i> through FFAR2

José Luís Fachi, Cristiane Sécca, Patrícia Brito Rodrigues et al. · The Journal of Experimental Medicine · 2019 · 197 citations · Full text

Chronic Inflammatory Diseases, Acetate-ffar2 Augments Expression, Dysbiosis +23

Nutritional bioactive compounds and technological aspects of minor fruits grown in Brazil

María Teresa Pedrosa Silva Clerici, Luciano Bruno de Carvalho-Silva · Food Research International · 2011 · 146 citations

Food Chemistry, Nutrition, Food Function +9

Starch nanoparticles: production methods, structure, and properties for food applications

Pedro Henrique Campelo, Anderson S. Sant’Ana, María Teresa Pedrosa Silva Clerici · Current Opinion in Food Science · 2020 · 139 citations

Chemical Engineering, Engineering, Nanomaterials +5