Revisiting the chemistry of apple pomace polyphenols

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Biochemistry, Medicine, Radical (Chemistry) +6

Colorimetry of Total Phenolics with Phosphomolybdic-Phosphotungstic Acid Reagents

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Amino acid composition and nitrogen-to-protein conversion factors for animal and plant foods

F. W. Sosulski, Gilbert Idolo Imafidon · Journal of Agricultural and Food Chemistry · 1990 · 390 citations

Nutrition, Food Analysis, Nutritive Value +24

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Sylvain Guyot, Joseph Vercauteren, Véronique Cheynier · Phytochemistry · 1996 · 295 citations

Combinatorial Chemistry, Structural Determination, Biochemistry +7

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Catherine M.G.C. Renard, Aude A. Watrelot, Carine Le Bourvellec · Trends in Food Science & Technology · 2016 · 271 citations · Full text

Food Chemistry, Nutrition, Polyphenolics +9