Anna R. Proteggente

Antioxidant activity applying an improved ABTS radical cation decolorization assay

Roberta Re, Nicoletta Pellegrini, Anna R. Proteggente et al. · Free Radical Biology and Medicine · 1999 · 25.6K citations

Life Sciences, Biochemistry, Toxicology +11

The Antioxidant Activity of Regularly Consumed Fruit and Vegetables Reflects their Phenolic and Vitamin C Composition

Anna R. Proteggente, Ananth Sekher Pannala, George Paganga et al. · Free Radical Research · 2002 · 814 citations

Agriculture, Food Science, Nutritional Sciences +17

Interaction between flavonoids and the blood–brain barrier:<i>in vitro</i>studies

Kuresh Youdim, Michael S. Dobbie, Gunter Kuhnle et al. · Journal of Neurochemistry · 2003 · 563 citations

Pharmacy, Neuroscience, Pharmacology +16

Ferulic and caffeic acids as potential protective agents against photooxidative skin damage

Antonella Saija, Antonio Tomaino, Rossella Lo Cascio et al. · Journal of the Science of Food and Agriculture · 1999 · 163 citations

Life Sciences, Dermatology, Pharmacology +17

The Compositional Characterisation and Antioxidant Activity of Fresh Juices from Sicilian Sweet Orange (<i>Citrus sinensis</i>L. Osbeck) Varieties

Anna R. Proteggente, Antonella Saija, Anna De Pasquale et al. · Free Radical Research · 2003 · 108 citations

Agriculture, Food Science, Nutritional Sciences +17