Free Radical Research

The Relative Antioxidant Activities of Plant-Derived Polyphenolic Flavonoids

Catherine Rice‐Evans, Nicholas J. Miller, Paul Bolwell et al. · 1995 · 2.2K citations

Agriculture, Botany, Plant Sciences +15

Interactions of Flavonoids with Iron and Copper Ions: A Mechanism for their Antioxidant Activity

Lurdes Mira, M. Tereza Fernandez, Marta Santos et al. · 2002 · 1K citations

Pharmacy, Chemistry, Medicinal Chemistry +9

Assessment of Antioxidant Activity by Using Different In Vitro Methods

K. Schlesier, M. Harwat, Volker Böhm et al. · 2002 · 838 citations

Agriculture, Biochemistry, Food Science +16

The Antioxidant Activity of Regularly Consumed Fruit and Vegetables Reflects their Phenolic and Vitamin C Composition

Anna R. Proteggente, Ananth Sekher Pannala, George Paganga et al. · 2002 · 814 citations

Agriculture, Food Science, Nutritional Sciences +17

Factors Influencing the Antioxidant Activity Determined by the ABTS^•+Radical Cation Assay

Nicholas J. Miller, Catherine Rice‐Evans · 1997 · 713 citations

Life Sciences, Biochemistry, Food Chemistry +12