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Publication | Open Access

Evaluation of probiotic potential and anti-hyperglycemic properties of a novel Lactobacillus strain isolated from water kefir grains

DOIFull Paper Access

71

Citations

28

References

2018

Year

Wee Yin Koh, U. Uthumporn, Rosma Ahmad, Irfan A. Rather, Yong-Ha Park
Food Science and Biotechnology

References

YearCitations

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