Publication | Closed Access
Effect of Rosmarinus officinalis L. essential oil combined with different packaging conditions to extend the shelf life of refrigerated beef meat
148
Citations
32
References
2016
Year
Meat PackagingShelf LifeRefrigerated Beef MeatFood AnalysisFood PreservationFood EngineeringMeat QualityFood QualityDifferent Packaging ConditionsMeat ScienceHealth Sciences
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