Identification and quantification of phenolic and other polar compounds in the edible part of Annona cherimola and its by-products by HPLC-DAD-ESI-QTOF-MS - Concepedia

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Identification and quantification of phenolic and other polar compounds in the edible part of Annona cherimola and its by-products by HPLC-DAD-ESI-QTOF-MS

43

Citations

42

References

2015

Year

Patricia García‐Salas, Ana María Gómez‐Caravaca, Aránzazu Morales-Soto, Antonio Segura‐Carretero, Alberto Fernández‐Gutiérrez

Food Research International

PolyphenolicsEdible PartMedicineOther Polar CompoundsFood AnalysisAnalytical ChemistryAnnona CherimolaPhytochemicalPhytochemistryPharmacologyChromatography

References

	Year	Citations

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