Food Chemistry · 2013 · 110 citations · 25 references
AgricultureFood SciencePlant SciencesCereal ScienceFood ProcessingCereal ProcessingEnzymatic BrowningFood AntioxidantsThermal ProcessingAntioxidant EnhancementCereal Heat TreatmentDry Heat PasteurizationDry Heat TreatmentNon-thermal DryingOxidative Stress During DryingSorghum Grain Quality
25
Joanne Slavin · Nutrition Research Reviews · 2004 · 605 citations · Full text
Novel food and non-food uses for sorghum and millets
John R.N. Taylor, T. Schober, Scott R. Bean · Journal of Cereal Science · 2006 · 599 citations
Agriculture, Agronomy, Crop Sciences +14