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The influence of time and storage temperature on resistant starch formation from autoclaved debranched banana starch

DOI

101

Citations

25

References

2006

Year

Rosalía A. González‐Soto, Rosalva Mora‐Escobedo, Humberto Hernández‐Sánchez, M.M. Sánchez-Rivera, Luís A. Bello‐Pérez
Food Research International

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