John H. Cummings - Concepedia

Author

John H. Cummings

Also Known As

Cummings J.H.*, Cummings, John, Cummings, John H, J H Cummings, J H Cummings’, J. H Cummings, J. H. CUMMINGS, J. H. Cummings, J. H. Cümmings, J.H Cummings

225

Publications

37K

Citations

H-Index

175

Concepts

All Affiliations

Medical Research Council Unité de Nutrition Humaine Addenbrooke's Hospital Ninewells Hospital MRC Human Nutrition Research

About

John H. Cummings is an author at Medical Research Council specializing in medicine, gastroenterology, and nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	49	65	14.8K
2	Health Sciences	31	33	9.4K
3	Engineering	6	6	347
4	Education	2	2	227
5	Natural Sciences	2	2	241

John H. Cummings

119

Publications

28K

Citations

H-Index

Page 1

	Year	Citations
Classification and measurement of nutritionally important starch fractions. H N Englyst, S M Kingman, John H. Cummings PubMed	1992	3.8K
Short chain fatty acids in human large intestine, portal, hepatic and venous blood. John H. Cummings, E W Pomare, W J Branch, Gut Large BowelGastroenterologyDigestive TractFatty Liver DiseaseDietary Fibre	1987	3K
Selective stimulation of bifidobacteria in the human colon by oligofructose and inulin Glenn R. Gibson, Emily R. Beatty, Xin Wang, Gastroenterology ProbioticDysbiosisBiochemistryGastroenterologyProbiotics	1995	1.5K
Simplified method for the measurement of total non-starch polysaccharides by gas-liquid chromatography of constituent sugars as alditol acetates Hans N. Englyst, John H. Cummings The Analyst Food ChemistryIndividual SugarsSimplified MethodConstituent SugarsIn Vitro Fermentation	1984	1.1K
Determination of the non-starch polysaccharides in plant foods by gas-liquid chromatography of constituent sugars as alditol acetates Hans Englyst, H. S. Wiggins, John H. Cummings The Analyst	1982	848
Rapidly available glucose in foods: an in vitro measurement that reflects the glycemic response Klaus Englyst, Hans N. Englyst, Geoffrey J. Hudson, American Journal of Clinical Nutrition NutritionDiabetes ManagementVitro MeasurementAvailable GlucosePhysiology	1999	667
Comparison of fermentation reactions in different regions of the human colon G.T. Macfarlane, Glenn R. Gibson, John H. Cummings Journal of Applied Bacteriology	1992	649
THE MICROBIAL CONTRIBUTION TO HUMAN FAECAL MASS A. M. Stephen, John H. Cummings Journal of Medical Microbiology ProbioticFaecal SolidsDysbiosisFaecal MassGastroenterology	1980	549
Mechanism of action of dietary fibre in the human colon Alison M. Stephen, John H. Cummings Nature NutritionDietary FiberPhysiologyGastroenterologyHuman Colon	1980	502
Short chain fatty acid absorption by the human large intestine. N. I. McNeil, John H. Cummings, W. P. T. James Gut NutritionGastroenterologyDigestive TractBody CompositionDialysis Bag Technique	1978	459

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