Inger Björck

Dietary Fiber-Induced Improvement in Glucose Metabolism Is Associated with Increased Abundance of Prevotella

Petia Kovatcheva‐Datchary, Å. Nilsson, Rozita Akrami et al. · Cell Metabolism · 2015 · 1.8K citations · Full text

Life Sciences, Nutritional Sciences, Physiology +11

A Rapid Method for the Analysis of Starch

J. Holm, Inger Björck, Anders Drews et al. · Starch - Stärke · 1986 · 587 citations

Agriculture, Biochemistry, Food Science +13

Glycemia and insulinemia in healthy subjects after lactose-equivalent meals of milk and other food proteins: the role of plasma amino acids and incretins

Mikael Nilsson, M. Stenberg, Anders Frid et al. · American Journal of Clinical Nutrition · 2004 · 469 citations

Agriculture, Nutrition, Nutritional Sciences +17

An in vitro procedure based on chewing to predict metabolic response to starch in cereal and legume products.

Yvonne Granfeldt, Inger Björck, Anders Drews et al. · PubMed · 1992 · 405 citations

Agriculture, Biochemistry, Food Science +14

Metabolic effects of amino acid mixtures and whey protein in healthy subjects: studies using glucose-equivalent drinks

Mikael Nilsson, Jens J. Holst, Inger Björck · American Journal of Clinical Nutrition · 2007 · 376 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +14