M. Stenberg

Glycemia and insulinemia in healthy subjects after lactose-equivalent meals of milk and other food proteins: the role of plasma amino acids and incretins

Mikael Nilsson, M. Stenberg, Anders Frid et al. · American Journal of Clinical Nutrition · 2004 · 460 citations

Nutrition, Healthy Subjects, Physiology +7

Polar and non-polar heterocyclic amines in cooked fish and meat products and their corresponding pan residues

Kerstin Skog, Katarina Augustsson, Gunnar Steineck et al. · Food and Chemical Toxicology · 1997 · 181 citations

Non-polar Heterocyclic Amines, Engineering, Cooked Fish +5

Enantioseparation of d- and l-amino acids by a coupled system consisting of an ion-exchange column and a chiral column and determination of d-aspartic acid and d-glutamic acid in soy products

M. Stenberg, György Marko‐Varga, Rickard Öste · Food Chemistry · 2002 · 32 citations

Food Chemistry, Agricultural Chemistry, Biosynthesis +10

Determination of D- and L-amino acids in biological samples by two-dimensional column liquid chromatography

Nico C. van de Merbel, M. Stenberg, Rickard Öste et al. · Chromatographia · 1995 · 26 citations

Biochemistry, Gas Chromatography, Medicine +10

Gas-liquid chromatographic analysis of amino acids in pellicle formed on tooth surface and plastic film in vivo

Rickard Öste, Anders Rönström, D. Birkhed et al. · Archives of Oral Biology · 1981 · 26 citations

Gas-liquid Chromatographic Analysis, Engineering, Amino Acids +9