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Studies on the Acetaldehyde-Induced Condensation of (−)-Epicatechin and Malvidin 3-<i>O</i>-Glucoside in a Model Solution System
207
Citations
19
References
1999
Year
Food ChemistryPolyphenolicsBioorganic ChemistryBiochemistryDimeric CompoundsNatural SciencesGlycobiologyMalvidin 3-O-glucosidesOrganic ChemistryAcetaldehyde-induced CondensationPolysaccharideChemistryPhytochemistryPhytochemicalCarbohydrate-protein InteractionModel Solution System
The reaction between (-)-epicatechin, malvidin 3-O-glucoside, and acetaldehyde was studied in a model solution system. Ethyl-linked flavanol oligomers and anthocyanin-flavanol derivatives were observed, showing that the two polyphenols competed in the condensation process. Among the anthocyanin-ethyl-flavanol adducts, dimeric compounds in which the flavanol was linked to the anthocyanin with CH(3)-CH bridges were observed. In addition, trimeric and tetrameric products containing one anthocyanin and one, two, or three flavanols units were detected. A tetrameric product containing two anthocyanin and two flavanol units was also found as a doubly charged ion. No compound containing more than two malvidin 3-O-glucosides was detected, suggesting that only one anthocyanin A ring summit can be included in the polymerization process, which thus stops when both ends are occupied by an anthocyanin moiety. Thioacidolysis of the two isolated anthocyanin-ethyl-flavanol dimeric derivatives showed that anthocyanin-ethyl linkage was not sensitive to such reactants, whereas the flavanol-ethyl one was. In addition, flavanol-ethyl linkages involved in anthocyanin-ethyl-flavanol adducts were found to be less sensitive to those involved in flavan-ethyl dimers.
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1971 | 564 | |
1976 | 373 | |
1992 | 231 | |
1996 | 168 | |
1996 | 149 | |
1983 | 140 | |
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1997 | 116 | |
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1997 | 97 |
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