75
Publications
5.7K
Citations
41
H-Index
1990
Active since
Thierry Doco is an author at Sciences pour L’Œnologie specializing in food chemistry, biochemistry, and biotechnology.
Top concepts
Food ChemistryBiochemistryMedicineBiotechnologyGlycobiologyEngineeringMicrobiologyHealthBiomolecular EngineeringNatural Sciences
Publications per year
1990–2023
75
75
Aggregation of grape seed tannins in model wine—effect of wine polysaccharides
Valérie Riou, Aude Vernhet, Thierry Doco et al. · Food Hydrocolloids · 2002 · 277 citations
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1–5 of 75