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Montpellier, France
2.6K
232
92
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1–5 of 232
Structure and Properties of Wine Pigments and Tannins
Véronique Cheynier, Montserrat Dueñas, Erika Salas et al. · American Journal of Enology and Viticulture · 2006 · 511 citations · Full text
Agriculture, Biochemistry, Enology +17
Phenolic compounds: from plants to foods
Véronique Cheynier · Phytochemistry Reviews · 2012 · 502 citations
Maïté Novo, Frédéric Bigey, Emmanuelle Beyne et al. · Proceedings of the National Academy of Sciences · 2009 · 434 citations · Full text
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