Publication | Closed Access
Comparative evaluation of package types in alleviating textural softening and package-swelling of Paocai during storage: Insight into microbial invasion, cell wall pectinolysis and alteration in sugar and organic acid profiles
35
Citations
27
References
2021
Year
Package TypesEdible PackagingTextural SofteningMicrobiologyActive PackagingOrganic Acid Profiles
| Year | Citations | |
|---|---|---|
Page 1
Page 1