Publication | Closed Access
Effect of active chitosan-pullulan composite edible coating enrich with pomegranate peel extract on the storage quality of green bell pepper
139
Citations
53
References
2020
Year
Green Bell PepperEdible FilmHealth SciencesEdible PackagingPomegranate PeelFood EngineeringFood ProcessingFood QualityFood TechnologyFood SafetyActive Chitosan-pullulan Composite
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