Publication | Closed Access

Polyphenol metabolic diversity of Chinese peach and nectarine at thinned and ripe stages by UPLC-ESI-Q-TOF-MS combined with multivariate statistical analysis

BiologyChinese PeachCarotenoidBotanyBiochemistryNatural SciencesBioanalysisRipeningMetabolomicsMetabolismMedicineRipe StagesPolyphenol Metabolic DiversityPlant PhysiologyPolyphenolics