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Structural features and starch digestion properties of intact pulse cotyledon cells modified by heat-moisture treatment

Weiyan Xiong, Bin Zhang, Sushil Dhital, Qiang Huang, Xiong Fu

Journal of Functional Foods · 2019 · 34 citations · 37 references

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37

Effect of heat–moisture treatment on the structure and physicochemical properties of tuber and root starches

Anil Gunaratne · Carbohydrate Polymers · 2002 · 882 citations

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Impact of annealing and heat-moisture treatment on rapidly digestible, slowly digestible and resistant starch levels in native and gelatinized corn, pea and lentil starches

Hyun‐Jung Chung, Qiang Liu, R. Hoover · Carbohydrate Polymers · 2008 · 662 citations

, , +16

In vitro colonic fermentation of dietary fibers: Fermentation rate, short-chain fatty acid production and changes in microbiota

Miaomiao Wang, Santad Wichienchot, Xiaowei He et al. · Trends in Food Science & Technology · 2019 · 504 citations

, , +17

Hydrothermal treatments of rice starch for improvement of rice noodle quality

R. Hormdok, Athapol Noomhorm · LWT · 2007 · 393 citations

, , +14

Characterization of maize amylose-extender (ae) mutant starches. Part I: Relationship between resistant starch contents and molecular structures

Li Li, Hongxin Jiang, Mark Campbell et al. · Carbohydrate Polymers · 2008 · 302 citations

, , +17