Concepedia
Statistics
Publications
144
Citations
10.6K
H-Index
62
Active since
2007
Affiliations
South China University of Technology(Current)
Innovation Team (China)
Key Laboratory of Guangdong Province
Zhuhai Institute of Advanced Technology
Universiti Putra Malaysia
Qiang Huang is an author at South China University of Technology specializing in food science, biochemistry, and agriculture.
Publications per year
2007–2025
In vitro colonic fermentation of dietary fibers: Fermentation rate, short-chain fatty acid production and changes in microbiota
Miaomiao Wang, Santad Wichienchot, Xiaowei He et al. · Trends in Food Science & Technology · 2019 · 504 citations
Life Sciences, Microbiology, Nutritional Sciences +17
Physicochemical, functional, and biological properties of water-soluble polysaccharides from Rosa roxburghii Tratt fruit
Lei Wang, Bin Zhang, Jie Xiao et al. · Food Chemistry · 2018 · 452 citations
Agriculture, Biochemistry, Food Science +16
Structural characterizations and digestibility of debranched high-amylose maize starch complexed with lauric acid
Bin Zhang, Qiang Huang, Faxing Luo et al. · Food Hydrocolloids · 2011 · 241 citations
Pharmacy, Biochemistry, Food Science +15
Pickering emulsion gel stabilized by octenylsuccinate quinoa starch granule as lutein carrier: Role of the gel network
Songnan Li, Bin Zhang, Chao Li et al. · Food Chemistry · 2019 · 217 citations
Agriculture, Biochemistry, Food Science +17
In vitro digestion and physicochemical properties of wheat starch/flour modified by heat-moisture treatment
Xu Chen, Xiaowei He, Xiong Fu et al. · Journal of Cereal Science · 2015 · 206 citations
Agriculture, Food Science, Nutritional Sciences +16
1–5 of 144