Comprehensive characterization of active chitosan-gelatin blend films enriched with different essential oils

Essential oils as additives in biodegradable films and coatings for active food packaging

Lorena Atarés, Amparo Chiralt · Trends in Food Science & Technology · 2015 · 866 citations · Full text

Materials Science, Chemical Engineering, Antimicrobial Packaging +11

Development and evaluation of a novel biodegradable film made from chitosan and cinnamon essential oil with low affinity toward water

Seýed Mahdi Ojagh, Masoud Rezaei, Seyed Hadi Razavi et al. · Food Chemistry · 2010 · 843 citations

Chemical Engineering, Cinnamon Essential Oil, Novel Biodegradable Film +7

Biodegradable gelatin–chitosan films incorporated with essential oils as antimicrobial agents for fish preservation

Joaquín Gómez‐Estaca, António L. De Lacey, M.E. López‐Caballero et al. · Food Microbiology · 2010 · 654 citations

Antimicrobial Packaging, Edible Film, Fish Preservation +4

Edible films from essential-oil-loaded nanoemulsions: Physicochemical characterization and antimicrobial properties

Alejandra Acevedo-Fani, Laura Salvia‐Trujillo, María Alejandra Rojas‐Graü et al. · Food Hydrocolloids · 2015 · 615 citations · Full text

Chemical Engineering, Edible Film, Microemulsion +3

Characterization of citrus pectin films integrated with clove bud essential oil: Physical, thermal, barrier, antioxidant and antibacterial properties

Tanzeela Nisar, Zi-Chao Wang, Xi Yang et al. · International Journal of Biological Macromolecules · 2017 · 532 citations

Food Chemistry, Edible Film, Antibacterial Properties +2