Concepedia

Effects of Antimicrobial Edible Coating of Thymol Nanoemulsion/Quinoa Protein/Chitosan on the Safety, Sensorial Properties, and Quality of Refrigerated Strawberries (Fragaria × ananassa) Under Commercial Storage Environment

Nancy Robledo, Luis E. López, Andrea Bunger, Cristián Tapia, Lilian Abugoch

Food and Bioprocess Technology · 2018 · 134 citations · 34 references

Open access

References

34

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

Management, Educational Assessment, Information Retrieval +5

Official methods of analysis of AOAC International, 16th ed

Choice Reviews Online · 1997 · 1.2K citations

Natural Sciences, Chemistry, Analytical Chemistry +6

Development of Edible Films and Coatings with Antimicrobial Activity

Carmen A. Campos, Lía N. Gerschenson, Silvia K. Flores · Food and Bioprocess Technology · 2010 · 687 citations · Full text

Agriculture, Food Science, Microbiology +14

Antimicrobial activity of carvacrol related to its chemical structure

Abdelkarim Ben Arfa, Sébastien Combes, L. Preziosi-Belloy et al. · Letters in Applied Microbiology · 2006 · 635 citations

Agriculture, Biochemistry, Microbiology +12

Effect of chitosan coating combined with postharvest calcium treatment on strawberry (Fragaria×ananassa) quality during refrigerated storage

Pilar Hernández‐Muñoz, Eva Almenar, Valeria Del Valle et al. · Food Chemistry · 2008 · 525 citations · Full text

Agriculture, Food Science, Horticultural Sciences +14