Publication | Closed Access
Profiling of phenolic compounds and antioxidant properties of European varieties and cultivars of Vicia faba L. pods
96
Citations
31
References
2018
Year
Food ChemistryPhenolic CompoundsEuropean VarietiesAntioxidant PropertiesPhytochemistryPhytochemicalPolyphenolics
| Year | Citations | |
|---|---|---|
Page 1
Page 1