José A. Rodrigues

Another glimpse over the salting-out assisted liquid–liquid extraction in acetonitrile/water mixtures

Inês M. Valente, Luís Moreira Gonçalves, José A. Rodrigues · Journal of Chromatography A · 2013 · 125 citations

Solvent Extraction, Chemical Engineering, Engineering +10

An Overview on Cardamonin

Luís Moreira Gonçalves, Inês M. Valente, José A. Rodrigues · Journal of Medicinal Food · 2014 · 116 citations · Full text

Cardiovascular Toxicity, Nutrition, Heart Failure +14

Profiling of phenolic compounds and antioxidant properties of European varieties and cultivars of Vicia faba L. pods

Inês M. Valente, Margarida R. G. Maia, Nertila Malushi et al. · Phytochemistry · 2018 · 96 citations

Food Chemistry, Phenolic Compounds, European Varieties +4

DETERMINATION OF GLYOXAL, METHYLGLYOXAL, AND DIACETYL IN SELECTED BEER AND WINE, BY HPLC WITH UV SPECTROPHOTOMETRIC DETECTION, AFTER DERIVATIZATION WITH o-PHENYLENEDIAMINE

Aquiles A. Barros, José A. Rodrigues, Paulo Almeida et al. · Journal of Liquid Chromatography & Related Technologies · 1999 · 84 citations

Engineering, Food Analysis, Organic Chemistry +17

Xanthohumol Modulates Inflammation, Oxidative Stress, and Angiogenesis in Type 1 Diabetic Rat Skin Wound Healing

Raquel Costa, Rita Negrão, Inês M. Valente et al. · Journal of Natural Products · 2013 · 81 citations

Lipid Peroxidation, Dermatology, Polyphenolics +17