Publication | Closed Access
Effect of high pressure treatment on microbiological quality of Indian white prawn ( Fenneropenaeus indicus ) during chilled storage
32
Citations
40
References
2014
Year
Microbiological QualityMicrobial ContaminationHigh Pressure TreatmentIndian White PrawnFood MicrobiologyMicrobial EcologyMicrobiologyMedicineFood StorageFood SafetyHealth Sciences
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