Fractionation and identification of ACE-inhibitory peptides from α-lactalbumin and β-casein produced by thermolysin-catalysed hydrolysis - Concepedia

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Fractionation and identification of ACE-inhibitory peptides from α-lactalbumin and β-casein produced by thermolysin-catalysed hydrolysis

111

Citations

37

References

2007

Year

Jeanette Otte, Samah M. Shalaby, M. Zakora, Mette Schou Nielsen

International Dairy Journal

BiochemistryAce-inhibitory PeptidesPeptide SynthesisPharmacologyEnzymatic ModificationThermolysin-catalysed Hydrolysis

References

	Year	Citations

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